
Golden, flaky, and irresistibly cheesy. Our frozen cheese pies are a beloved comfort bite made with delicate pastry filled with a rich blend of melted cheeses. Ready straight from the freezer, they’re quick and easy to prepare. Air fry at 180°C / 360°F for 8–10 minutes for a light, crispy finish, or bake at 190°C / 375°F for 15–18 minutes until beautifully golden and cooked through. Perfect as a snack, appetizer, or side warm, cheesy goodness in every bite.