Hnenna's Libyan KitchenThis chef is verified and has a food handler's certificate.
Variety of stuffed vegetables including bell pepper, onion, zuchinni, eggplant and dolma, served with Libyan soup
Mahshi (Stuffed Vegetables)
Variety of vegetables stuffed with minced meat and rice mixture that is seasoned with herbs and spices
Dolma (stuffed grape leaves)
Rolled and steamed grape leaves stuffed with a spiced meat and rice mixture. A perfectly moist and flavorful appetizer or side dish
Shorba (Libyan Soup)
This is a tomato-based soup, with warming North African spices, lamb, chickpeas and orzo pasta
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